Hot Appetizers
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Vegetable Samosas (2pcs)
Patties stuffed with spiced potatoes and peas.
9.00
Aloo Tikki Plate or Somasa Plate 2pcs
Fried potato patties served with channa masala & tamarind sauce.
9.00
Paneer Pakora
Fried paneer fritters.
10.00
Onion Bhaji
Fried Onion fritters.
9.00
Veggie Pakora
Fried mix vegi fritters.
9.00
Chicken Pakora
Fried chicken fritters with traditional spices.
10.00
Fish Pakora
Fried fish fritters with traditional spices.
10.00
By The Lake Veggie Platter
Onion bhaji,veggie samosas,veggie pakoras & paneer pakoras.
15.00
Mulligatawny Soup
Yellow Lentil soup with tomatoes.
5.50
Shahi Poutine (Butter Chicken or Vegi)
Fresh home made cut fries Topeka with poutine curds top it tandoori butter chicken or paneer making.
12.00
Shahi Poutine (Butter Chicken or Vegi)
Fresh home made cut fries Topeka with poutine curds top it tandoori butter chicken or paneer making.
12.00
Cold Appetizers
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Bhel Puri
A scrumptious melange of puffed rice, peanuts, fine crispy noodles, potatoes and onions, mixed together with our tamarind sauce and garnished with fresh coriander
8.00
Papri Chaat
Crunchy wafers topped with chick peas, potatoes, our special blend of spices, then laced with yogurt and our tamarind sauce.
8.00
Clay Oven (Tandoor)
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Tandoori Chicken
Chicken marinated in yogurt and an array of spices, cooked to perfection in the tandoor. Served half or whole chicken.
13.00
By The Lake Chicken Platter
An assortment of our famous Chicken tikka, Afghan Chicken & Haryali Chicken & Chicken Kebab.
19.00
Chicken Tikka (White Meat)
Tender boneless chicken marinated in classic tandoori spices.
16.00
Afghan Chicken Tikka (White Meat)
Tender boneless chicken marinated in a special Afghan marinade.
16.00
Haryali (Mint) Chicken Tikka (White Meat)
Tender boneless chicken marinated with green pepper, chives, cilantro & broccoli.
16.00
Paneer Tikka
Cubes of paneer, onions & green peppers marinated in our famous tikka spice and fire-roasted in our tandoor oven.
15.00
Beef Seekh Kabob
Minced Beef seasoned with our special blend of herbs and spices and cooked in our tandoor oven.
15.00
Chicken Seekh Kabob
Minced Chicken seasoned with our special blend of herbs and spices and cooked in our tandoor oven.
15.00
Fish Tikka
Chunks of Boston Blue marinated in classic tandoori spices and cooked in our tandoor oven.
16.00
Tandoori Shrimps
Succulent shrimps marinated in tandoori spices and cooked in the tandoor.
21.00
Rack of Lamb
Marinated in yogurt, ginger, garlic, red wine and Indian spices.
26.00
Lamb Seekh Kabob
Minced Chicken seasoned with our special blend of herbs and spices and cooked in our tandoor oven.
19.00
Tandoori Mixed Grill
Mouth watering platter prawns, fish tikka, chicken tikka, lamb kabob, paneer tikka with onion and bell peppers.
29.00
Meat Dishes
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Curry : Chicken / Beef / Lamb
Tender pieces of chicken, beef or lamb cooked in a traditional sauce sauteed with onions, tomatoes and flavoured with an array of finely ground herbs and spices.
16.00
Madras Curry - Chicken/Beef/Lamb/Goat
Tender pieces of chicken,beef,lamb or goat cooked in coconut milk,sauteed onions,tomatoes & flavoured with an array of finely ground herbs and spices.
18.00
BTL Special Murgh Lababdar (Lazij)
Boneless pieces of chicken marinated in our famous BTL Sauce with a hint of cashew nuts.
20.00
Lamb Roganjosh
Lamb pieces (boneless) cooked with onions and yogurt with a rich flavor of rich saffron and BTL Sauce.
20.00
Goat Curry
Bone-In Goat curry cooked in a rich traditional curry.
16.00
Butter Chicken
Tender pieces of tandoori Chicken simmered in a velvety tomato cream sauce.
17.00
Karahi Curry (Chicken/Beef/Lamb/Goat)
Tender pieces of Chicken, lamb,goat or beef cooked with spices, ginger,onions, green peppers & tomatoes.
17.00
Chicken Tikka Masala ( White Meat )
Our tandoori Chicken tikka cooked with green peppers in a rich spicy sauce.
17.00
Vindaloo
Boneless pieces of chicken, beef, lamb or goat ?cooked in a hot tangy sauce with potatoes, green chillies and vinegar.
18.00
Palak Curry
Chunks of beef,chicken, goat or lamb cooked with freshly grounded spinach.
16.00
Methi Curry
Pieces of chicken, Beef, Goat or Lamb cooked is a spiced fenugreek curry.
17.00
Korma
Pieces of chicken, beef, goat or lamb cooked in a mild cashew nut cream sauce.
17.00
Kishmiri
Pieces of chicken, beef, goat or lamb cooked with almond, raisins, yogurt, Indian spice Sauce
18.00
Jhalfrezee
Pieces of meat cooked in onions, tomatoes, mushrooms and bell peppers garnish ginger and cilantro.
19.00
Fish Curry
Chunks of fish cooked in traditional Curry.
16.00
Fish Masala
Fish Tikka cooked in a thick curry with tomatoes and green peppers.
16.00
Shrimp Masala
Shrimp cooked in a thick Curry with tomatoes and green peppers.
19.00
Shrimp Vindaloo
Juicy shrimps cooked in a hot tangy sauce with potatoes and red chillies.
19.00
Shrimp Makhni
Juicy shrimps cooked in coconut milk & spices.
19.00
Jhinga Malai
Juicy shrimps cooked in coconut milk & spices.
19.00
Vegetarian Dishes
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Dal Makhani
Black Lentils simmered in a rich tomato & onion sauce.
12.00
Dal Masoor
Yellow lentils simmered in a rich tomato & onion sauce.
12.00
Malai Kofta
Minced cottage cheese scoops filled with khoya, nuts & simmered in an exotic gravy.
14.00
Chana Masala
Chickpeas cooked in pashori style.
12.00
Baingan Patiala
Eggplants cooked in a Patiala style.
14.00
Baigan Bharta
A North Indian specialty of roasted eggplants, skinned and made into a exotic with onion, tomatoes, green peas and Indian spices.
15.00
Aloo Baigan
Sauteed eggplant & potatoes made with indian spices.
13.00
Bhindi Do Pyaz
Okra cooked with onion, tomato, garlic & ginger.
14.00
Aloo Gobi Masala
13.00
Aloo Palak (Saag)
Fresh spinach & potatoes made with indian spices.
13.00
Navratan Korma
Combination of nine vegetables cooked with cashew cream & spices Baingan Patiala eggplants cooked with fresh herbs and nuts in a Patiala style
14.00
Mushroom Mattar Paneer
Fresh cottage cheese, peas & mushrooms cooked in a blend of tomatoes & cashews.
14.00
Karahi Paneer
Paneer cooked with ginger, onions, green peppers and tomatoes.
14.00
Shahi Paneer
Paneer cooked in a rich tomato butter & cream sauce.
14.00
Palak (Saag)Paneer
Paneer cooked with curried spinach.
14.00
Mattar Paneer
Paneer cooked with curried green peas.
14.00
Paneer Makhni
Paneer cooked in a velvety tomato cream sauce.
14.00
Methi Malai Mattar Paneer
Paneer cooked with peas & a fenugreek leaf curry.
14.00
Paneer Butter Masala
Paneer cooked with bell peppers in a tomato cream sauce. ?(A great vegetarian substitute for those who love the butter chicken sauce)
14.00
Paneer Tikka Masala
Paneer cooked with green peppers in a rich spicy sauce.
14.00
BTL Special Paneer Lababdar (Paneer/Mushroom)
Pieces of paneer marinated with our famous BTL sauce with hint of cashew nuts.
16.00
Jhalfrezee
Onion, mushrooms, bell peppers, paneer with mixed vegetables in a tomato sauce,?garnished with ginger & cilantro.
16.00
Dal Maharaja
Black Lentils simmered in a rich tomato & onion sauce.
13.00
Specialty Breads
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Naan
Fresh flat white flour bread baked in the tandoor. Served plain or buttered.
3.00
Garlic Naan
Fresh flat white flour bread, drizzled with garlic and butter & baked in the tandoor.
3.75
By The Lake Special Naan
Stuffed with chicken and spices.
5.00
Roti
Whole wheat bread baked in the tandoor.
3.00
Lachedar Paratha
Layered whole wheat bread baked in the tandoor.
4.00
Peshwari Naan
Stuffed with cashews, cherry, fennel seeds, sugar, and onions or paneer
5.00
Kulcha
Stuffed Naan with your choice of potatoes, onion or paneer.
5.00
Lamb Keema Naan
Stuffed with minced lamb & potatoes & spices.
6.00
Rice Dishes
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Vegetable Biriyani
A traditional spiced rice made with mixed vegetables & accompanied with raita.
11.00
Shrimp Biriyani
Traditional spiced rice made with shrimp.
16.00
Biriyani - Chicken / Beef / Lamb / Goat
House Specialty biriyani served with your choice of meat & accompanied with raita.
14.00
Basmati Rice
Traditionaly prepared basmati rice.
5.00
Peas Pulao
Basmati Rice with green peas.
6.00
Saffron Rice
Basmati rice served with aromatic threads of saffron.
6.00
By The Lake Biryani
A traditional spice rice dish made with your two choice of chicken, lamb, shrimps or vegis.
21.00
Raita
Yogurt servers with cucumber, carrots, and, mild spices.
3.00
Desserts
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Gulab Jamun (2 Pcs)
Golden brown sweetened indian cottage cheese dumplings server hot in a cardamom flavoured syrup.
4.00
Rasmalai (2 Pcs)
Creamed cheese dumplings served in a flavoured reduced milk.
4.50
Kheer
Home made rice pudding flavoured with cardamon and pistachio.
4.00
Mango Kulfi
Traditional home made indian ice cream with mangos.
4.50
Ice Cream
Choice of Chocolate, Vanilla, Mango or Strawberry.
4.00
By The Lake Wraps
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Butter Chicken Wrap
11.00
Chicken Tikka Wrap
Specialty wrap made with your choice of Chicken Tikka, fresh vegetables and sauce.
10.00
Seekh Kebab Wrap
Your choice of chicken or beef seekh kebab served with vegetables and sauce.
10.00
Vegetable Wrap
House specialty vegetable kebab served with your choice of vegetables and sauce.
10.00
By The Lake Specials
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Curry In A Hurry
Your choice of two curry from our daily buffet, side salad & rice.
10.00
Tandoori Chicken
Quarter Tandoori Chicken served with side salad and Rice.
10.00
Chicken Tikka Salad
Your choice of chicken tikka served on house salad.
10.00
Vegan
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